Today before my shower, I was brushing my skin and was thinking about how I would love to lose a little bit of weight. I thought, man, my thighs are looking a bit thick and wouldn’t it be nice if my abs were just a little bit tighter? Why am I beating myself up like this? I’m a naturally curvy lady and I should be proud of what I have instead of having a negative body image.
Being a woman can sometimes be tough because everywhere you look there are models, actresses, singers who make a living flaunting their bodies, and it can leave us normal women feeling a wee bit insecure.
I’ve decided that I’m going to LOVE my body and appreciate it instead of being so hard on myself. Nobody is perfect. What is perfect anyway?
Positive thinking is sorta like working out. You have to force yourself to work your brain muscles in order to keep those positive thoughts flowing. So these are some of the things I am going to say when the mind starts to go negative:
I love my body because…
It allows me to live my life
It allows me to chase my little children around the park
It allows me to feel things and experience life
It is what God gave me, so I am going to nourish it with healthy food so I can maximize its potential
I will embrace my body and be thankful for all it has provided for me
I want to be a positive role model for my daughter and teach her that the shape of her body doesn’t determine her value in society
Who cares if you are too curvy, too skinny, too short or too tall?
We are all beautiful in our own unique way. Don’t forget that! (that’s what I’ll be telling myself!)
So let me tell you, the elimination diet is freaking hard. I didn’t realize so many things I put in my body are so toxic. The first few days of eliminating the “bad stuff” I had tremendous headaches, could barely focus, was extremely fatigued, and was soooo moody (sorry, family!) I thought to myself many times, ‘is it worth it?’
Eliminating caffeine was the worst. Ever have a caffeine headache? It feels like someone is taking a sledge hammer and whacking your skull. The first couple of days I had to give in and have a cup.
I haven’t actually moved into the detox stage yet – actually trying to get my body used to the elimination phase because I’ve come to realize this is the way I want to eat. I want my diet and my family’s to consist of fresh, healthy foods without all of that crappy, processed stuff that’s out there. I’ve just started the book Omnivore’s Dilemma by Michael Pollan, and I’m feeling a bit frustrated with our food industry. More on that later.
Now I’m going on my third week without caffeine and processed foods and I feel GREAT!
My moods are leveled and my energy is higher than ever. I think it has a lot has to do with caffeine. Caffeine seems to be my enemy when I always thought the opposite. Do I miss having a cup of coffee while my children are having breakfast? HELL YES! I miss the smell, the taste, and the whole experience of relaxing with my cup of joe, but I realized after eliminating it, it does me no good. I’ve succumbed to some bread and a bit of sugar, but I am going to continue eating healthy (salads with lots of veggies, green tea, bean soups, and fruits) so I can continue to feel as good as I possibly can. I feel positive, enlightened, healthy, energetic, supportive towards my family, and young again. What more could I ask for?
I’ll continue to update y’all on this journey! If you are up for giving up coffee or anything else for that matter and need some support, leave me a message at firstname.lastname@example.org. I’m here for you.
Reading about food and the way it affects people has been a passion of mine for the past couple of years. I have family members who suffer from illnesses and watching their food intake is no joke. So they have inspired me to dig deeper to figure out how food effects my body. As a kid and into adulthood, I suffer from a fair share of sinus infections and I wanted to figure out why. After many conversations with doctors and reading copious amounts of books, I realize it may be due to the drastic weather change (I live in Chicago, nuff said) and the food I eat. So unless I move somewhere warmer (crossing my fingers) I am going to control what I can and that’s the food I put into my body.
I have searched for an interesting AND informative book that not only inspires change, but allows the reader to fully understand the consequences of “toxic” chemicals in our bodies – from food to environment. It may behoove you to check out this book if you are lethargic, have heart problems, have allergies, get sinus infections often, have anxiety, IBS, depression, get brain fog, feeling ‘off’ or have family members who suffer from any of these conditions, including cancer.
At the end of the book there’s a guide to walk someone through a detox if they are feeling up for it.
I AM FEELING UP FOR IT! And I am going to use the blog to update you on my process. I’m hoping that if I commit to it and announce that I’m doing it, it will keep me motivated. I hope you don’t feel used…
First, I’m going to prepare my body by doing The Elimination Diet:
- Environment – Avoid and replace what you can to lower daily exposure. According to the book, everyday sources of toxicity are: cleaning supplies, car exhaust, gardening and lawn chemicals, dry cleaning products, air conditioners, chlorine, lead paint, aluminum-containing deodorant, fluoride-containing toothpaste, cosmetics, pots and pans with cooking surfaces coated with aluminum or Teflon and cell phones.
- Diet – Eliminate the toxic foods (the duration of this step depends on your current lifestyle and habits). THIS IS THE STEP I’M ON! This is a toughie for me because I love sweets and good food in general. No matter what the cuisine, there is a restaurant on my block. According to Clean, I need to stay away from sugar, processed foods, wheat, caffeine and alcohol – basically my whole diet summed up.
After you “prepare your body” you are ready to do a 1, 2 or 3 week detox, which consists of 2 liquid meals a day (juicing – YYYYEEES!) and a meal that consists of fruits, veggies and organic meat. Dr. Junger includes some recipes that actually sound pretty decent. Also, he encourages getting rid of “toxic thoughts” by meditating. He’s claiming that after you finish the detox, your health is generally better, you’re in a better mood, your energy levels are high as ever, mental clarity and weight loss. Sounds good to me!
I’m on my 4th day of trying to eliminate the “toxic foods”. Has it been easy? No way, jose. The first few days I had headaches, was extremely tired, and irritable. I cheated several times (I justified it as easing my way into this) but it’s getting easier. I’m jotting down what I eat, I went to the grocery store and purchased my favorite produce, I drink a boat load of water and stopped my nightly cocktail. I am going to keep this up for another week or so then move towards the detox.
I’ll keep you updated on my progress!!!
Posted in Body, Inspiration, Mentors, Mind
Tagged Alejandro Junger, allergies, avoiding negative thoughts, brain fog, cancer, Clean, detox program, digestion, feeling your best, healthy diet, IBS, irritability, natural cures, optimum health, organic, recipes, sinus problems, toxic food
Wherever I turn lately, it seems that someone is talking about raw milk or the cyclone of questions surrounding this mysterious white substance. What is it? Where do I get it? What are the benefits? Why is it illegal? Is it safe? Should I? Shouldn’t I?
Raw milk is exactly that, raw. This means it hasn’t been pasteurized (heating until at least 130 degrees), homogenized (process that prevents milk from separating and cream rising to the top), or frozen.
Currently selling raw milk for human consumption is indeed illegal in 42 states including Illinois. Why? That really depends on who you ask. There are some conspiracy theorists that claim our excessive dependency of the pharmaceutical industry stifles our chances of benefiting from the natural beauty of raw milk.
There is a long list of health benefits linked to a diet which includes raw milk ranging from increased digestive enzyme activity to elevated resistance to many common viruses. Safety is common concern for many raw milk virgins. Like anything, the safety of the product lies in the safety of the source itself. If the cows are healthy and eating a clean diet, their milk is healthy and clean as well.
Ann Monroe of MSN.com states “…after illegal drugs… (raw milk) may be the most briskly traded underground commodity in America….” For more information on how you can score your own stash please visit: http://www.realmilk.com/where2.html#il
Still deciding if you are a should I or shouldn’t I? I am personally in the should I/not yet column but am certainly looking forward to scoring my first fix!
Share your thoughts on the Raw Milk Movement.
For some more info, check out http://www.time.com/time/health/article/0,8599,1598525,00.html